Dinner Debriefings: PZA & Chianti in Calgary

It was too busy to write these up as I squeezed dinner into my WWC convention schedule, but here goes.

On Friday, we walked to PZA on the Macleod Trail and ate on the patio. The food was quite good, but I ordered the wrong thing. I’m pretty sensitive to salt, and the pepperoni and mushroom was too salty for me. The staff were very good about switching us over to a ham and pineapple, but our replacement order hit the kitchen at a peak period, and it took a long time. The manager was very apologetic, and both pizzas were free. I might go back; the replacement pizza was good, the service was fine, and the patio was very comfortable.

On Saturday, we did pasta at Chianti on the Macleod Trail. It was another lovely evening, so we ate on the patio there, too. The bread and salad were very nice, but the service rather spoiled the meal. Wine didn’t arrive with our salads, and when we were only halfway through our salads, the pasta came. At that moment, the waiter told us the wine we had ordered was out of stock, so we finished our salads while our spaghetti alla carbonara and fettuccine supremo sat. Then we sat while our waiter took another tables order. Then the wine came and we ate warm pasta that was starting to stick together. The food was tasty, and we both approved, but presentation was plain. It took a long time to get the bill; we thought our waiter had forgotten us. We probably wouldn’t go back. On a quieter night, with a more experienced waiter, you might have a much nicer experience.

On Sunday, we returned to Broken Plate and had another terrific dinner there.

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